Monday, January 7, 2013
Chapter 2013, page 7 of 365
Sunday, January 6, 2013
Chapter 2013, page 6 of 365
She also seems to have an issue with separation anxiety....she gets very upset is she knows Trav is home and he leaves the house or the room.....we will be working on that too.
Time for another trip to the park too, we need to get some folks to come by and help us with her socialization.....we will work on that lol
puppies are a LOT of work!!!!
Blessings on everyone, talk to you tomorrow :^)
Saturday, January 5, 2013
Chapter 2013, page 5 of 365
Now, I need to post some cards for a challenge over at Lindas Blog - Studio L3 - for Tim Holtz birthday, using any techniques and as many as we want out of his books The Compendium of Curiosity, vol 1 and 2, which can be found here and here....
Althea...do not read any further as it will spoil your surprise....come back on the day we see you!!!!!!
Since Althea and Tim share the same birth date I thought I would make a pair of cards that were almost the same, so I used all the same elements on both, and just changed them up a little, like their names and the wording inside is slightly different.



just in case you cannot see the wording, it says this on both cardsand on her card I prefaced it with
so I asked him
and that about does it for tonight! bye bye
Materials used:
Tim Holtz products:
Distress inks....vintage photo, black soot, antique linen, tea dye, faded jeans
Distress stains...vintage photo, tea dye, fired brick
adage tickets
numerals
Grungeboard...harlequin alphas, plain elements
tiny brads and pins
Fastenaer slots
Heidi Swapp stamp
Chapter 2013, page 4 of 365
You gotta understand tate the hardest part of writing on a blog every single day isn't the writing part, it's the remembering part, hence this late post.
Does anybody have any good ideas on how to house break a six month old puppy that was kept in a crate most of her life? She goes outside but doesn't seem to grasp the concept that she should go outside ALL THE TIME!!!!!
Ok, that's it for now...be back later with page 5
Thursday, January 3, 2013
Chapter 2013, page 3 of 365
I am sitting here swimming in an absolutely heavenly aroma, wafting out of our kitchen, and am almost drooling!!! But I have to wait, it has to cool, the directions say for TWO HOURS!!!!!
NOT
nope, no way, uh uh, not gonna happen....as soon as I judge that there is the slightest chance that I can devour it without needing burn ointment in my mouth, those pies are going to be ATTACKED!!!! Yep, you heard me right, pies....made Trav a pumpkin pie the way He likes and made me one the way I like! Hmm, better remind him to go take a picture for facebook....make Dave drool too!!!!!
Wednesday, January 2, 2013
Chapter 2013, Page 2 of 365
Today was the first day back to work after being out sick, on vacation and the Holiday closure at UF...rough day....got tired really fast and couldn't concentrate on what I was doing for very long....tomorrow will be better!
I wish that I could take a video with my eye and post it here - that new puppy, Annie, is a master at clowning. I don't think she sees it that way, but she is hilarious!!! Take tonight for instance, she decided she didn't like Travs phone talking out loud, so she tried to bury it in the blankets....kept nosing the blankets around it then looking to see if it was still making noise, when it was, away she went again. And then when I was trying to straighten the blankets back out she started flipping around the bed like a Tasmanian devil dog!!! she kinda jumps in a circle but staying in place, then bounces a bit in one direction or the other and flips again - absolutely crazy!!! short lived but very action packed!!!! some day I'll get it on video and then YOU can laugh hard enough to p yourself too!!!!!!
Well that's it for today....thank You Lord for giving to me, Your great salvation so rich and free!!!!!
Tuesday, January 1, 2013
Chapter 2013, page 1 of 365
Let's start this off:
Happy New Year!!!! And it is!
Crock pot running full blast with the pork and sauerkraut for our traditional New Year's day dinner....Trav and I are feeling better (good thing too, since we have to go back to work tomorrow) Annie girl is starting to get the idea about the doggie door and all seems right with our world.
Trav and I were reflecting on the year 2012 last night and although there were a few things that I wouldn't say were great, over all, the year was a happy one...we had a lot of changes at both our jobs, Trav's promotion (that he worked SO hard for) learning new things and making new friends as well as joining the church and gaining a whole new family. The choir has been good for me, as it is a reminder of the miracle that God gave me, the ability to sing, as well as being fun.
We are, by far, happier than we have ever been and it is an escalating condition it seems....the more we work at it the happier we are, with our lives, our faith and our relationship, Thank You God!
Saturday, November 3, 2012
Finally, entering another challenge!
This card was made using (shhh) walmart cardstock and an off brand die set. Nothing fancy but I think it looks pretty kewl. Hope you like it too.
Here is the website.
Simonsaysstampandshow.blogspot.com/2012/10/challenge-just-add-pearl.HTML
Friday, June 8, 2012
One more Animal Story....
Monday, January 2, 2012
Food Again (WARNING!! Longggg post)
The first is Bacon Wrapped Baby Potatoes
Now, we first had these at our family Christmas Dinner at our niece Becca's house - and they were GOOD. So we decided to make them to take with us to a bonfire a friend was having on New Year's Eve. Let me just say, we didn't bring any home. We simply served regular sour cream with them, nothing else.
here is the addy for where we got the actual recipe...
http://mylastbite.wordpress.com/2008/12/03/bacon-wrapped-baby-potatoes/
and the recipe follows:
Bacon Wrapped Baby Potatoes
I recently found a recipe for bacon-wrapped baby potatoes on Tastespotting and was sort of dumbfounded because I hadn’t made them before. I’ve wrapped bacon around breadsticks, hot dogs, scallops, beef, chicken, salmon, shrimp, jalapeños, cipollini onions, cherry tomatoes, dates, pineapple, prunes, figs, asparagus and even wrapped bacon around slices of fried SPAM. I know… pork on pork (Oink) !
When I clicked on the link to the recipe, I realized it was incomplete but decided to try them anyway. How difficult could it be?
Well it was EASY and FUN. I brought the ingredients to my sister’s house last night and the kids did all the work! We made two batches so there was plenty leftover for breakfast. The kids (who all cook) were discussing the best way to use the bacon-wrapped potatoes in the morning. Maybe cut them into chunks and scramble with some egg whites. Or smash them in a frying pan with a couple of eggs on top then add some cheese and broil everything. How about slicing them with some herbs for a simple side of hash browns?
The Recipe:
4 lbs. of baby potatoes, washed & patted dry
1 pack of regular bacon (not thick)
Toothpicks. Soak in water first to prevent burning.
Pre-heat the oven to 375F.
Depending on the size of the potato, cut and wrap the bacon around the potatoes and secure with a toothpick.
Place potatoes in a baking dish and bake in the oven for 40-45 minutes or until potatoes are fork tender and bacon is cooked to your liking.
Remove and drain on paper towels before serving.
-----------------------------------------------
Now the second recipe I am sharing tonight is a direct result of Storm Roberts, from the radio station KTK, posting a picture...the item looked SO good that I had to find it and try it. Trav posted a picture, but it really didn't do it justice.
here is the addy for the Bacon and Egg Cupcakes:
http://thegorge.wordpress.com/2011/07/22/bacon-and-egg-cupcakes/
bacon and egg cupcakes
July 22, 2011
Although not technically a cupcake in the traditional sense, these bacon wrapped eggs from Recipe Cards are a cute and impressive addition to any brunch spread – not to mention a total breeze to make using minimal ingredients and taking less than 20 minutes to whip together!
So many wonderful recipes are written to make enormous batches, leaving a lot of lonely leftovers. These fantastic little “cupcakes” are made individually so you only have to make exactly how many you want right now; for your family, your breakfast-for-dinner party, or just you.
Bacon and Egg Cupcakes Ingredients
- eggs (one per cupcake)
- bacon (approximately 1 1/2 strips per cupcake)
- cheese (shredded or crumbled – use your favorite, mine is cheddar jack)
- chopped herbs (thyme, chives, rosemary, dill – anything you like, I like basil)
- salt and pepper (pinches each, per cupcake)
Cook bacon until browned, but not crispy.
In a greased muffin tin, line a muffin cup with a full strip of bacon. In this “cupcake” the bacon acts as the liner – holding the delicious goods all together with no need to peel off and discard, just eat it right up!
Tear about half a strip of bacon into little bits and fill the bottom of the muffin tin.
Crack an egg into each tasty bacon cup.
Season with salt and pepper. While you’re at it, take a moment to appreciate the song styling of Salt-N-Pepa.
Fill each cup with cheese and sprinkle with herbs.
Cook for 10-15 minutes (mine were good around the 12 minute mark).
Remove from oven and allow to cool for a minute or two. Two of these self-contained breakfast vessels make for one sturdy serving.
Serve with sliced tomato, fresh fruit, home fries, Bloody Marys and you’ve got another delightful reason to get out of bed on a Sunday!
It actually took a few minutes longer for ours as we used extra large eggs, but otherwise this is an excellent recipe. And they are Delish!!!!
Thanks for your patience with this very long post, and I hope I will be back sooner than later.
Happy new year to you all!
Saturday, October 1, 2011
Cirque Du Soleil_Dralion
Cirque Du Soleil_Dralion

So Trav and I will be busy one night soon! YYIIPPEEEE!!!!!!
This is one of those shows that I would want to go see even if it meant going without craft supplies for a couple of weeks. (lol) And I entered a radio contest and my name was chosen...YYEEEHAAAWWW!!!
Can you tell I'm happy? Gonna go pick those babys up next week, just to make sure they are in my hot little hand in plenty of time. WOOT WOOT!!!
I hope I get to see some of you there too.
I WON!!
Friday, September 30, 2011
Hi Everybody, I'm BACK!!!!
Sunday, March 13, 2011
Compendium of Curiosities Challenge #35
Compendium of Curiosities Challenge #35
This is the last of the CCC and we are sure going to miss them. I know that Linda has more fun stuff up her sleeve, but it can't be the same...or can it?
Anyhoo, this is a card I made for the CCC#35....Design Details for Studio L3, presided over by the Awesome Linda!!! These challenges have come straight from the mighty Tim Holtz new book, A Compendium of Curiosities (which you can get here) and I must say these have been fun. I never did take part in a challenge prior to these and I am SO glad I did!!!! I am also going to enter this one at All Things Tim and at Simon Says Stamp and Show (which I didn't know until just now when I went to see what their challenge was this week - metal, works for me)
Then here is the overall finished card
And then there are a couple of the design elements....I am almost ashamed to say that pretty much, the DI in Spiced Marmalade and Peeled Paint are about all the Tim stuff I used! Oh wait!!! I used alcohol inks on the letters!!!! Whew, I feel better now! lol
and that's it, my last CCC card. sad I think, but now I'm looking forward to what else Linda has in store for us. See you next week!!!!
Studio L3
Tim Holtz
Simon Says Stamp and Show
All Things Tim
Sunday, March 6, 2011
Compendium of Curiosities Challenges #34
(no I do not know why it will not turn correctly, sorry)Compendium of Curiosities Challenge #34
Dimensional Collage Fragments
Wow, again at the last minute...I'm not usually this scattered, but lately? just wow.
anyways, the challenge is from Linda at Studio L3 and she has hosted this for a very long time now, obviously, we ARE on #34! The book these techniques come from is "Compendium of Curiosities" by Tim Holtz and you can buy your very own copy here.
This is a very simple card, using a fragment, some odds and ends from my craft table and a failed attempt at an enamel techniqe from an earlier challenge. My colors are spiced marmalade and antique photo. And that's about it. hope you like it


Studio L3
All Things Tim
Tim Holtz

